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Premium 12-Inch Large Bamboo Steamer - 2-Tier Stackable for Dumplings, Buns & Vegetables | Perfect for Asian Cooking, Healthy Meals & Party Food Prep
Premium 12-Inch Large Bamboo Steamer - 2-Tier Stackable for Dumplings, Buns & Vegetables | Perfect for Asian Cooking, Healthy Meals & Party Food Prep

Premium 12-Inch Large Bamboo Steamer - 2-Tier Stackable for Dumplings, Buns & Vegetables | Perfect for Asian Cooking, Healthy Meals & Party Food Prep

$23.64 $42.99 -45% OFF

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Description

Bamboo steamers are typically used for cooking Chinese dim sum, but have many virtues that make them handy for all types of food. The domed lid traps steam efficiently and the two baskets can be stacked to accommodate different foods. Steaming is a quick and easy way to prepare great tasting, wholesome meals. Steaming is a great way to cook for a low fat diet because it requires no oil. Steaming retains the natural vitamins and minerals of the foods. Vegetables stay nice and crunchy and meat is tendor and flavorful. * Ideal for cooking Chinese dim sum, Mexican tortillas, Vegetables and seafood.

Features

    100% natural bamboo

    Authentically hand made Chinese design

    Double woven lid traps steam to prevent condensation.

    High bottom keeps vegetabls from sitting in water

    Comes with two bamboo levels and lid.

Reviews

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- Verified Buyer
I bought it because "customer" Danny said the inside depth of basket was "about 3 inches" in 2019. But I measure the depth is 2 inches on single layer and the maximum space between layers is 2.4" which means the limit of food height. The whole unit has many bamboo burrs and the craft quality is below average. The bottom meshes make the cleaning difficult comparing to no wrapping style bottom, although very traditional design. The wall is thicker than my other two "shallow" steamers but the bottom structure is weaker. An impact from outside is questionable due to poor bracket support from the bottom meshes in wrapping, if dropped on hard floor by accident.

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